How I Became A Vegan Cake Maker In Bristol
A Dream To Become A Vegan Cake Maker In Bristol…
I got into cake making by complete accident. When I first met my husband Tom, I decided to make him a birthday cake and it pretty much just snowballed from there. After becoming vegan myself back in 2018, I jumped into the world of vegan baking. Luckily for me, I found myself living in Bristol, one of the vegan capitals of Europe! I've been obsessed with making vegan cakes ever since, especially ones bursting with flavour, colour and personality.
What I love most about this work is bringing joy to people's celebrations. Whether it's a kids' birthday party, a milestone anniversary, or just marking something special, I get to be part of those moments. And honestly? That never gets old.
Every cake I make is vegan, dairy free, egg free, and nut free. Bold, fun, completely custom. Your celebration deserves something that feels special and tastes fab.
Making Eco Friendly Cakes In Bristol…
Tree planting: I plant a tree with every single order through More Trees. How brilliant is that? Your celebration literally helps grow forests.
Sustainable sourcing: I prioritise companies that champion sustainability as a core part of their business model. It matters who I'm supporting with my money, and I want to back businesses doing good things.
Eco friendly practices: Reusable piping bags, compostable cling film, recyclable cake boxes. I'd much rather make decorations edible than chuck plastic in landfill. Less waste, more cake? Win win.
This is very much a work in progress, and there's always more I can do. But I'm proud of where I'm at, and I'm always looking for ways to do better.
“Jo made our son’s first birthday cake and we couldn’t have been more thrilled with it. Such a beautiful design and everyone at the party was raving about how amazing it tasted!”
“This is amazing cake! You’ve not tasted good cake, until you’ve had this cake. I am a repeat customer and will be as long as Jo keeps making cakes!”